Ivy Glass Chafing Dish (small)

$235.00 AUD $250.00 AUD

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Chafing Dish

Product Information: 

Handmade Silver chafing dish
Elevate your dining experience with our Handmade Silver Serving Dish. Crafted with meticulous attention to detail, this exquisite piece combines functionality with elegance. The serving bowl is made from high-quality stainless steel, ensuring durability and a luxurious look. The water compartment and stand feature a plated silver finish, adding a touch of sophistication to your table setting. The lid, crafted from brass and plated for a polished finish, completes the ensemble, making it a must-have for formal gatherings or special occasions.

DIMENSIONS: 

Size: 
Length: 33 cm
Width: 25 cm
Height: 20 cm

Capacity : 2.2 liter max

Material : Serving bowl: Stainless Steel / Water compartment and stand: Brass and plated / Lid: Brass and Plated #handmadestoriesofficial (Handmade in Pakistan)

Inside glass container


CARE INSTRUCTIONS:

Taking proper care of silver-coated serveware is essential to maintain its shine and prevent tarnishing.

Hand Washing:
Always wash silver-coated serveware by hand using mild dish soap and warm water.
Avoid using harsh chemicals or abrasive cleaners that can damage the silver coating.
Rinse thoroughly with clean water and dry immediately with a soft, lint-free cloth to prevent water spots.

Avoid Extended Exposure to Heat and Sunlight:
Keep silver-coated serveware away from direct sunlight and heat sources, such as stovetops or ovens, as they can cause discoloration and damage.
Store serveware in a cool, dry place when not in use.

Use Gentle Cleaning Methods:
Use a soft cloth or sponge to gently clean silver-coated serveware.
For stubborn stains or tarnish, you can use a silver polish specifically designed for silver-plated items. Follow the manufacturer's instructions carefully.
Avoid using abrasive materials or scrubbing vigorously, as this can scratch the silver coating.

Avoid Contact with Certain Substances:
Keep silver-coated serveware away from acidic foods, such as citrus fruits or vinegar, as they can cause tarnishing.
Avoid contact with salt or salty foods for extended periods, as salt can also damage the silver finish.

Regular Maintenance:
Regularly polish silver-coated serveware with a soft cloth to maintain its shine and remove any light tarnish.
Store serveware in a tarnish-resistant cloth or pouch to prevent tarnishing when not in use.


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